A new star shines in the Piedmontese gastronomic firmament, the second one for Locanda Sant'Uffizio Enrico Bartolini, which rewards - once again - the talent and flair of Resident Chef Gabriele Boffa.
These are two stars with a local savour, achieved thanks to a powerful gastronomic concept played on the measured alternation of remembrance and modernity that conquers for its skilful use of Piedmontese excellent products and the seasonal treasures that this rich and generous land may offer.
Immersed in the enchanting backdrop of the hills crossed by the Monferrato vineyards - in what was once the monastery's lemon garden - and driven by noble principles such as genuineness, seasonality and continuous experimentation, the Locanda del Sant'Uffizio offers a memorable fine-dining experience.
Embellished by the historic Italian garden, La Locanda features an authentic contemporary Italian cuisine, able to explore with originality the enogastronomic scenery of the bel Paese and paired with a sophisticated wine list of Piedmontese, Italian and imported finest wines, with over 300 carefully selected labels housed in the "Wine Theater", the prestigious wine cellar of the Relais Sant'Uffizio.

▏Strada del Sant’Uffizio 1, 14030 Cioccaro di Penango Asti, Italy
▏info@santuffizio.com
▏+39 0141 171 0098